HORS D'OEUVRES

 

California crudite display. 

A refreshing selection of assorted local vegetables picked .fresh accompanied by a peppery herb and garlic dressing. 

 

SILVER TRAY PASSED HORS D'OEUVRES

Crab American stuffed mushrooms .

Spicy chicken finger skewers with a southwest basting sauce. 

Cucumber pinwheels stuffed with napa goat cheese and olives. 

 

BUFFET

Fancy mixed baby lettuces with our famous sun-dried tomato vinaigrette. 

 

ENTREES

Your choice of: 

Western choice tri tip. 

Whole roasted NewYork sirloin. 

Free range arkansas turkey hen 

Glazed Hawaiian ham 

Cajun pork loin 

 

ACCOMPANIMENTS

 (choose one) 

Baked Idaho potato bar with ìall the fixins’.

Roasted new potatoes. 

Carolina rice pilaf. 

Buttery Pennsylvania Dutch noodles with cream, cheese and roasted garlic. 

Seasonal southland veggies. 

Assorted rolls and butter.

 

DESSERT

Strawberry shortcake with whipped cream .

 

COFFEE STATION